Startup profile for Anveshan: latest funding, latest known valuation, total disclosed funding, investors, status, sources, and why the company is interesting. Part of the Venture Capital Tracker startup directory.

Startup profile · funding coverage

Anveshan funding, valuation and investors

Indian D2C clean-label food brand selling traceable A2 ghee, cold-pressed oils, and honey via rural micro-entrepreneurs.

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Funding, valuation & investors

Answer-first snapshot

Latest funding

Series B

₹150 crore (~$15.8M) · June 2026

Latest known valuation

~₹846 crore (~$89M)

Series B · June 2026

Total disclosed equity funding

Not publicly disclosed

Excludes debt, grants, acquisitions, secondaries, and IPO proceeds.

Current status

private

series b · Gurugram, India

Investors in latest funding

Lead: Vertex Ventures Southeast Asia & India

Other: International Finance Corporation , Titan Capital Winners Fund , Wipro Consumer Care Ventures

Sources: latest funding Last verified: 2026-07-25

Overview

Anveshan is an Indian direct-to-consumer food brand founded in 2020 by IIT Guwahati alumni Kuldeep Parewa, Akhil Kansal, and Aayushi Khandelwal. It sells minimally processed products — A2 bilona ghee, wood-pressed edible oils, raw honey, and Indian superfoods — sourced through a network of rural micro-entrepreneurs using traditional production methods with modern lab testing. The brand sells via D2C, quick commerce, and expanding offline channels. In 2026, Anveshan raised ₹150 crore (~$15.8M) Series B led by Vertex Ventures Southeast Asia & India, with IFC, Swiggy co-founder Sri Harsha Majety, and existing investors participating. The company targets ₹350–500 crore revenue in FY27 and ₹1,000 crore within 2–3 years.

Why Anveshan is interesting

Anveshan built a ₹280–300Cr ARR D2C food business by owning rural sourcing — not just branding — with 90%+ revenue from ghee and oils and IFC backing the inclusive supply-chain model.

Product & use cases

Premium clean-label Indian food products — A2 bilona ghee, cold-pressed oils, raw honey, atta, and health mixes — produced by village-based micro-entrepreneurs with traceable rural sourcing and lab-tested quality.

  • Health-conscious urban Indian households buying traceable ghee and oils
  • D2C and quick-commerce repeat purchase for daily cooking staples
  • Rural livelihood creation via micro-entrepreneur production network
  • Premium gifting and festival-season natural food bundles

Key facts

  • ₹150 crore Series B (June 2026) led by Vertex Ventures; ~₹846Cr valuation
  • ARR ₹280–300 crore; FY26 revenue ~₹192 crore projected
  • 90%+ revenue from ghee and cooking oils (roughly equal split)
  • Founded 2020 by IIT Guwahati alumni with agricultural family roots
  • IFC participation signals inclusive rural-sourcing model validation

Funding history (newest first)

Series B

2026-06 ₹150 crore (~$15.8M) Valuation: ~₹846 crore (~$89M)
  • Vertex Ventures Southeast Asia & India (lead)
  • International Finance Corporation (participant)
  • Titan Capital Winners Fund (participant)
  • Wipro Consumer Care Ventures (participant)

Source: https://www.vertexventures.sg/news/anveshan-raises-indianrupee150-crore-in-series-b-round-led-by-vertex-ventures-southeast-asia-india/

Competitive landscape

Edge: Vertically integrated rural sourcing with traditional bilona/wood-press methods — harder to replicate than label-only D2C brands because production happens in partner villages with quality control.

Indian premium food D2C is crowded, but Anveshan's rural micro-entrepreneur model and ghee/oil focus create a supply-chain story IFC and Vertex backed. Scale depends on keeping margins while expanding beyond core categories without diluting the purity brand.

  • Two Brothers Organic Farms direct

    Premium Indian natural-food D2C with farm-to-table positioning; similar affluent urban customer.

  • Amul incumbent

    Mass-market dairy giant with distribution scale; less premium/traceability positioning than Anveshan.

  • Country Delight adjacent

    Subscription D2C for fresh dairy and staples; competes for daily kitchen wallet share.

Notable stories

  • Co-founder Aayushi Khandelwal told The Hindu BusinessLine the company will keep ghee and oils as 70–80% of revenue for the next two years despite launching atta and ready-to-eat products — discipline rare in D2C category expansion.
  • Angel investors in the round included boAt founders Aman Gupta and Sameer Mehta plus Swiggy co-founder Sri Harsha Majety — consumer-brand operators backing a fellow Indian D2C story.

Industries

Consumer

Related funding articles

Venture Capital Tracker pieces that cover Anveshan's financing or category context.

FAQs about Anveshan

Practical answers founders, operators, and investors typically search for.

Anveshan sells clean-label Indian food: A2 bilona ghee, wood-pressed edible oils, raw honey, atta, and superfoods — sourced from rural micro-entrepreneurs with lab testing.
₹150 crore (~$15.8M) Series B in June 2026 led by Vertex Ventures Southeast Asia & India, with IFC and other investors.
Vertex Ventures led the Series B. IFC, Titan Capital, Wipro Consumer Care Ventures, and angels including Sri Harsha Majety and Aman Gupta participated. No VCT directory fund IDs match.
ARR of ₹280–300 crore as of 2026; targeting ₹350–500 crore in FY27 and ₹1,000 crore within 2–3 years per co-founder statements.
Both target premium natural-food buyers in India. Anveshan emphasizes rural micro-entrepreneur networks and ghee/oil scale; competitors differ on farm ownership and category mix.
Gurugram, India. Founded in 2020.
Not disclosed as profitable. FY25 net loss was ₹11.88 crore on ₹77.08 crore revenue per regulatory filings cited by Entrackr.
IFC backs inclusive models linking rural producers to urban consumers — Anveshan's village-based micro-entrepreneur network fits development-finance criteria alongside venture returns.
2020 by Kuldeep Parewa, Akhil Kansal, and Aayushi Khandelwal — IIT Guwahati alumni from agricultural families.

By Venture Capital Tracker

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